Average Reviews:
(More customer reviews)I would have given it 5 stars if it was even a little bit less expensive: the price is bound to keep some people from wanting to try it.
Also, if you have a lot of non-ferrous, glass, etc. cookware, read this before buying an induction cooktop!
1. You won't be able to use non-ferrous (non-magnetic) pots and pans. Check your cookware with a magnet before purchasing an induction plate. If they're not magnetic at all, they probably won't work. We use enamel-coated cast iron pots, and they work really well.
2. Cooks much more efficiently than gas or electric (heats up faster, and doesn't shed excess heat in the area not in contact with the pot).
3. Your cooking area doesn't get hot, only the pot and the food do. If you have to cook in the summer, you'll appreciate not having to crank up the A/C.
It has some really great safely features, too: if the pot isn't compatible, or if you remove it, the cooktop starts to beep. If you don't put the pot back (or transfer it to one that works on induction stoves), it turns itself off. It has a sealed top and sealed controls so spills or splatters can't get into the element or the console.
I thought about getting one of these for about 7 months before making the purchase, and now I'm really glad that I did.
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Sleek and energy efficient, this convenient cooktop brings the comfort and health benefits of home-cooked foods to the office, dorm room, cabin, or anywhere in need of a portable heat source. Unlike standard electric elements, it supplies an induction heating element, which delivers the same precise control over the heat as with a gas burner, but without the danger of an open flame. The 1200-watt single burner provides warm and cook functions, nine power levels from 260 to 1200 watts, and nine temperature settings that range from 120 to 420 degrees F--perfect for everything from gently soft-boiled eggs to hearty soups, stews, and more. Its ceramic-glass surface creates instant heat to induction-compatible pans, and with the heat turned down will just as quickly decrease the heat to the pan. For added safety, the appliance comes with overheat protection, automatic shut-off protection, and it will stop producing heat if the pan gets accidentally removed from the cooktop. Even more, its magnetic waves have no effect on skin or anything other than iron or steel. Other highlights include an easy-to-clean design that can be wiped down with a damp cloth as needed, a user-friendly push-button control panel with a digital display, and a 99-minute timer that aids in properly cooking all dishes, reducing the risks of overcooking, burning, and waste. The ETL-approved induction cooktop measures 13-3/4 by 11-4/5 by 2-2/3 inches and carries a one-year limited warranty.
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